Hell’s Kitchen at Harrah’s SoCal Named Best Casino Restaurant in San Diego County

Hell's Kitchen Harrah's SoCal Awards
L-R: Joel Anderson, San Diego Country Supervisor; Bo Mazzetti, Rincon Chairman; Jon Weber, CRA San Diego Chapter President; Summer Stephan, San Diego County District Attorney; Joanna Pearce, CRA San Diego Manager; and Joe Linton, Rincon Councilmember.

FUNNER, CA – Harrah’s Resort Southern California’s restaurant, Hell’s Kitchen, has been honored as the Best Casino Restaurant in San Diego County by the California Restaurant Association (CRA). The recognition comes as part of the CRA’s annual awards program where members of the organization cast their votes to honor outstanding food service and hospitality professionals throughout the state.

The 38th Annual Gold Medallion Awards Dinner and Auction, hosted by the California Restaurant Association, served as the backdrop for the celebration of Hell’s Kitchen’s achievement. As the first award Hell’s Kitchen has received from the CRA, the recognition serves as a significant milestone for the restaurant and Harrah’s Resort Southern California. Members from the Rincon Tribal Council were present at the awards ceremony to accept the accolade on behalf of Hell’s Kitchen.

“We are truly honored to have Hell’s Kitchen recognized as the Best Casino Restaurant in San Diego County by the California Restaurant Association,” said Bo Mazzetti, Rincon Chairman. “This award is a testament to the exceptional talent and dedication of our culinary team. We are immensely grateful to our guests and the CRA for this recognition, and we remain committed to providing an unparalleled dining experience at Hell’s Kitchen right here in Funner.”